I tried a new one tonight. It went over so-so, but I suspect it is because I live with picky people.
1 14 oz. can of corn
1 14 oz. can of black beans
1 package of taco seasoning
1 package of ranch dressing mix
4 chicken breasts
1 16 oz. jar of salsa.
Mix the undrained corn and beans into crockpot with spices. Add chicken on top. Pour salsa over all. Cook in crockpot on high for 4-5 hours.
Heat up tortillas when you get home. Shred chicken, and add your favorite toppings w/bean and corn mix.
I like it. The chicken went over well with the picky. Most of my crew hates beans (black, pinto or kidney), so that part was a hard sell.
Warning: This is very filling.